December 2016 is my favorite month and year to date. Why you might ask? I married my best friend, Colton, after what felt like the longest engagement in the history of courtship AND I became a dog mom. Or should I say a tiny puppy mom?
Becoming a Wife –
The Rehearsal
The day before the wedding my aunt had a wonderful lunch honoring me and my wedding party. We ate at the Metro and enjoyed their delicious food and a few mimosas. Salmon never fails to be my chosen option. We also had an incredible sorbet at the end to tide me over until the wedding cake 😉
After lunch I relaxed until the rehearsal at the church. I must say I was surprised by how calm I was! The rehearsal went very smooth and was painless. Following the rehearsal we were off to Dinner, taking place at Waters Edge Winery. Colton did an amazing job planning it and Rococo catering did not disappoint. The night passed quickly and I was trying my best to “take it all in” and remember every single moment. The speeches were all so sweet and one was quite hysterical. Good job Best Man, Made of Honor, Daddy and cuz!
Once the last toasts were made, the last glasses were drunk, and the goodbyes were said, I was headed home to sleep in my childhood bed for the last time as a single lady.
The Wedding
The wedding was magical, I couldn’t have dreamt up anything more wonderful. From the beautiful flowers and decor, to the mouthwatering chocolate cake, to the handsome gentleman waiting for me at the end of the aisle, it was an absolute dream. I was never one to plan my wedding as a little girl, but if I had, I’m sure it wouldn’t have been half as wonderful as reality.