“Football Food” Dishes…in honor of the first OU FOOTBALL GAME! If you know me, you know I sure do love watching football…and how it has nothing to do with friends, food, beverages, and festivities 😉
Football season usually means beer and heavy football food. I like to find and make some healthy alternatives that will still be a festive option, minus the overly greasiness that creates an uncomfortable stomach. Nothing quite ruins festivities, beverages and football with an untimely tummy ache.
This pulled barbecue chicken was an easy dish that tastes naughty, but is more nice. This barbecue sauce is simply mouthwatering! I had to force myself to let it finish cooking the whole time. It’s quite aromatic!
Simply place chicken breasts into the crockpot and salt and pepper to taste. Cook on low for 5 hours.
Then make some healthy barbecue sauce! Put it on top of the cooked juicy chicken, with about 30 minutes of cooking time left. Then, the chicken should easily shred apart. You can put on buns, salads, or just eat it plain!
Healthy Barbecue Sauce
1 Onion, diced
1 Garlic Clove, minced
1/4 Cup Cider Vinegar
1/4 Cup Dijon Mustard
1 1/2 Tbsp Brown Sugar
2 Tbsp Honey
1 Tsp Pepper
1 Tsp Worcestershire Sauce
1/2 Teaspoon Ground Red Pepper
Saute onions, garlic cloves until soft and tender. Combine the other ingredients into a bowl. Ready!
And a baked potato just goes well with anything!! Cheesy goodness!